U.S. Navy Training and Education Update

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Members of the live performance group "No Zebras and More" performed on naval installations in Navy Region Northwest, August 19-25.

Chef Miles Mitchell, executive chef at Le Cordon Bleu College of Culinary Arts, visited the guided-missile cruiser USS Monterey (CG 61) from Aug 13 to 25.

Navy News Service is the official news wire service of the U.S. Navy containing stories recently posted to the Navy web site at www.navy.mil. It is a product of the Defense Media Activity - Navy, 6700 Taylor Ave, Fort Meade, MD 20755. Reprints should be credited to the Navy News Service (NNS). Powered by GovDelivery

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